A new tool for Pennsylvanians that want to spend more fun time outdoors and source their food locally.
Successful marketing of your agritourism business requires a sound strategy. This article provides guidance on developing a strategy to lessen and manage marketing risk.
Lessons learned and moving forward: how are agritourism farms across Pennsylvania adapting to the pandemic?
This series of videos highlights the perspectives and experiences of five women with different agritourism businesses on production, human resource, legal, and marketing risk management in Pennsylvania.
This article provides an overview of issues agricultural operators in Pennsylvania must consider if they would like to start or expand an agritourism operation.
According to the 2017 U.S. Census of Agriculture, the number of farm operators reporting income from agritourism in Pennsylvania has decreased slightly since 2012.
