December 5, 2022
Four graduates of Penn State’s College of Agricultural Sciences recently returned to campus to discuss success in class to success in life as guest speakers on a minority alumni panel, hosted by the college’s Office of Multicultural Affairs.
December 2, 2022
Twelve Penn State students have been selected as College of Agricultural Sciences Alumni Society 2022 Internship Award winners. The award, which includes a $1,000 stipend, was established to encourage students to participate in a credit or noncredit educational internship program related to their field of study.
December 1, 2022
Hosted in Food Sciences (Erickson) Building, Penn State students, faculty, and staff joined Dr. Carrie Castille, Senior Vice Chancellor and Senior Vice President of the University of Tennessee Institute of Agriculture (UTIA), to discuss challenges faced by the extension system and to shed light on the future of land grants in the 21st century. The running theme throughout Dr. Castille’s McDowell Lecture was the importance of partnerships. If universities and extension programs are going to address the challenges faced by agriculture today and in the future, intent on sustaining natural resources and supporting growing populations, partnerships are going to be a vital part of any successful initiative.
November 28, 2022
Glenn Sterner is a graduate of the RSOC program and was recently awarded the Rural Health Hero award.
November 22, 2022
For the past 15 years, the community and economic development program has helped students confront the challenges faced by community economic development practitioners.
November 10, 2022
Penn State’s “Stories from the Field” conversation series is wrapping up its fall season with a session Nov. 17 featuring Darren Marshall, Southern Queensland Landscapes’ vertebrate pest and wildlife management lead. The session will be via Zoom and is free and open to anyone interested in attending, but registration is required.
November 10, 2022
Jessica Herr, a first-year student at Penn State, has been elected to the National FFA Organization’s officer team as secretary for 2022-23. Herr, who is majoring in agricultural science with a minor in leadership development in the College of Agricultural Sciences, and the other officers were elected in late October during the 95th National FFA Convention and Expo in Indianapolis, Indiana.
November 8, 2022
Penn State’s College of Agricultural Sciences lauded outstanding accomplishments in research during the college’s inaugural Research Awards Ceremony, held Oct. 25 at the Hintz Family Alumni Center on the University Park campus.
November 1, 2022
Penn State research found that Black people who lived in areas where anti-Black Lives Matter sentiments were more common were more likely to have a higher body mass index (BMI) or obesity.
November 1, 2022
Prescribed fires can reduce wildfire risks and support habitat restoration, but to be successful these policies also require public support. A new study may fill in gaps in understanding public perception toward prescribed burns in the U.S. Mid-Atlantic, where these fires are increasingly used.
October 31, 2022
The Office of Planning, Assessment, and Institutional Research and the Schreyer Institute for Teaching Excellence have announced the recipients of the 2022 assessment grants. Assessment grants provide funding for activities that support academic learning outcomes assessment at Penn State, including assessment activities and action plans developed as a result of prior assessment findings.
October 31, 2022
Shah Chowdhury graduated from Penn State in 2018 with a degree in environmental economics and policy. He co-founded an organization called Footsteps, was part of the Youth Assembly at the United Nations, was a Diana Award recipient, and was nominated for Forbes "30 Under 30" list for Asia.
October 24, 2022
A UNESCO chair provides opportunities for connection, funding, and program support from UNESCO to create and implement programs on an international level. It is a way to provide opportunities for research to create impact on a broad scale in a short amount of time. Penn State holds the honor of being one of two universities in the United States, along with Universidad de Puerto Rico, that is home to two UNESCO chairs.
October 24, 2022
Food insecurity is a growing problem in certain parts of the world, especially as climate change affects weather conditions around the globe. New research led by Penn State found that a lack of rainfall was associated with the highest risk of food insecurity in Tanzania.
October 18, 2022
Penn State grad Shah Rafayat Chowdhury is making a difference across the globe with his organization dedicated to empowering communities by helping them build the right skills and technologies to overcome social challenges.
October 11, 2022
With a four-year, $500,000 NSF grant, a Penn State team led by Penn State Associate Professor of Architectural Engineering Julian Wang is developing a new holistic framework to understand the relationship between thermal resilience and sustainable design strategies for buildings and communities.
September 22, 2022
Daniel Foster, associate professor of agricultural and extension education in Penn State’s College of Agricultural Sciences, is the 2022 North American Colleges and Teachers of Agriculture (NACTA) Murray Brown Award recipient.
September 15, 2022
Penn State’s “Stories from the Field” conversation series is returning this fall with three new sessions. Each was designed to bring together academics and practitioners to discuss the challenges and opportunities of applied research and community engagement.
September 14, 2022
Scientists have long known that no-till farming reduces erosion and lessens water and nutrient runoff from crop fields, but now a new study by a team of Penn State researchers suggests that limiting soil disturbance may also diminish releases of nitrous oxide.
September 6, 2022
The COVID‐19 pandemic affected American households in countless ways, but according to researchers, some of the most tangible shifts are taking place in the food system.
September 2, 2022
A team of researchers is investigating a government policy that increases solar-powered irrigation pumps in India and how the use of solar irrigation pumps may impact India’s highly exploited groundwater reserves and the country’s food and energy production.
August 24, 2022
Leah Welk, a third-year student double-majoring in agricultural science and public relations, has been selected as an ambassador for Agricultural Future of America at Penn State.
August 22, 2022
Labels alerting customers that products contain ingredients from genetically engineered plants may reduce sales, at least in the short term, according to a new study from a research team including an agricultural economist in Penn State’s College of Agricultural Sciences.
July 28, 2022
After a two-year pause due to the pandemic, students in Penn State’s College of Agricultural Sciences once again are taking advantage of study abroad opportunities. In the spring semester, students visited countries around the world, including Spain, Ireland, Germany and Kenya.
July 7, 2022
Two faculty members in Penn State’s College of Agricultural Sciences have received funding to support the development of innovative curricula under the college’s Harbaugh Faculty Scholars program. Justine Lindemann, assistant professor of community development and resilience, and Ricky Bates, professor of horticulture, received awards under the program, which was created by a gift from Penn State alumnus Earl Harbaugh and his wife, Kay.
July 1, 2022
Benjamin Bayly, assistant professor in family studies, child and youth development in the College of Agricultural Sciences, led a study examining how different types of childhood maltreatment were associated with depressive symptoms and heavy episodic drinking between the ages of 14 and 30.
June 2, 2022
Three individuals are the recipients of the 2022 Dr. William Henson Diversity Achievement Award from Penn State’s College of Agricultural Sciences, which recognizes distinctive and outstanding teaching, research, extension, or creative work advancing diversity in the college.
May 17, 2022
Penn State students were among those selected for an immersive teaching experience offered through a partnership among Penn State’s College of Agricultural Sciences, the University of Idaho, and the World Food Prize Foundation, funded by a $280,000 grant from the U.S. Department of Agriculture’s National Institute of Food and Agriculture.
April 28, 2022
As part of a nationwide Earth Day celebration, members of the Community, Environment and Development Club in Penn State’s College of Agricultural Sciences helped break a Guinness World Record on NBC’s “Today” show.
April 25, 2022
Four research teams in the College of Agricultural Sciences have tapped in to the computing and software engineering expertise at the Institute for Computational and Data Sciences' Research Innovations with Scientists and Engineers (RISE) team. Agricultural Sciences faculty are invited to apply for the 2022 SAFES-RISE Seed Grant Program; applications are due May 10.
