"Why regional? Incorporating a regional perspective into your work" is topic of webinar on February 9
February 2, 2016
There is growing interest in local food systems, but is local enough? Contextualizing “local” within a regional food system approach may enable us to make smarter decisions about transportation and infrastructure support, as well as the management of water and other natural resources. On February 9, food systems consultant Kate Clancy will explore these issues in a one-hour webinar sponsored by the Chesapeake Food Network.